Low Carb Chocolate Granola Butter

If you love our keto granola then you'll LOVE this keto granola butter! This simple recipe will be ready to enjoy in minutes. Eat it by the spoonful or enjoy it with your favorite keto muffin for a chocolatey treat. Recipe + photo by @cleaneaterr 


What You’ll Need:

-1 bag of Keto and Co Chocolate Sea Salt Granola 

-3/4 cup coconut oil

-3/4 cup keto maple syrup 

-1/3 cup Wondrose Sugar Replacer

-1/2 cup tahini 

-1 tbsp cinnamon 

-1 tbsp salt 


Cooking Instructions:

  1. Pulse the Keto and Co Chocolate Sea Salt Granola in a food processor until a light and flour-like consistency forms.
  2. Add the coconut oil, maple syrup, and Wondrose. Blend to combine.
  3. Pour in tahini and sprinkle in cinnamon and salt.
  4. Blend until it thickens and has a consistency you desire.
  5. Store in an air-tight container and enjoy!

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