Take your soft and chewy keto snickerdoodle cookies and make them into thick and delicious squares! Ready in less than 30 minutes, these will be your new go-to dessert! 

 

What You’ll Need for the Bars:

-1 bag of Keto and Co Snickerdoodle Cookie Mix

-1 stick butter 

-3 eggs 

-1/8 cup almond flour of your choice 

-3/4 tsp cream of tartar  

-1/4 tsp cinnamon 

-1/4 tsp baking soda 

 

What You’ll Need for the Topping:

-1/8 cup Wondrose Sugar Replacer

-1 1/2 tsp cinnamon 

 

Cooking Instructions:

1. Preheat the oven to 350F.
2. In a medium mixing bowl, whisk together all of the ingredients for the bars until smooth
3. Pour your mixture into a prepared 8 x 8 pan
4. In a small mixing bowl, mix together the Wondrose and cinnamon for your topping and sprinkle on top of the batter in the pan
5. Bake for 15-20 minutes and enjoy! 

 

Nutrition:

Make 12 snickerdoodle bars. Each bar has:

 Calories: 128 calories

 Net Carbs 2.1g

 Fat: 12g

 Protein: 5g